| Sunday: | 10:00am to 09:00pm |
| Tuesday: | 05:00pm to 09:00pm |
| Wednesday: | 05:00pm to 09:00pm |
| Thursday: | 05:00pm to 09:00pm |
| Friday: | 05:00pm to 10:00pm |
| Saturday: | 05:00pm to 10:00pm |
520 E Mission Blvd
100 E Holt Ave
1105 W Mission Blvd
2294 N Garey Ave
901 N Garey Ave
2282 N Garey Ave
Sautéed Mushrooms
| $13.00 |
Fried Calamari
Served with House-Made Cocktail & Tartar Sauce
| $14.00 |
Spinach Artichoke Dip
Served Piping Hot with Toasted Crostini & Tortilla Chips
| $15.00 |
Fresh Grilled Artichoke
Served with House-Made Aioli & Drawn Butter
| $15.00 |
Coconut Beer Shrimp
Served with House-Made Cajun Marmalade
| $16.00 |
Jumbo Shrimp Cocktail
Served with House-Made Cocktail Sauce
| $17.00 |
Miner's Filly
Our Signature 8oz Filet Mignon with your choice of Two Toppings: Herb Butter, Béarnaise, Bacon Wrapped, Sautéed Mushrooms, Oscar Topping or Bleu Cheese
| $45.00 |
14oz Angus Ribeye
Excellent Marbling, Grilled to Perfection & Topped with Herb Butter
| $42.00 |
Aged Prime Rib, Roasted Daily & Served with Au Jus
The Miner's Cut
| $40.00 |
The Huge One Pounder
| $43.00 |
Shrimp Scampi & Sea Scallops
Three & Three or All Six the Same
| $36.00 |
Salmon Fillet
Sautèed Salmon topped with House-Made Lemon Butter Sauce
| $37.00 |
Catch of The Day
The Chef has chosen a selection of Fresh Fish for The Day
MKT |
Roasted Chicken Breast
Bone-In Chicken Breast, Oven Roasted with your Choice of Sauce
| $28.00 |
Baby Back Ribs
From our Barbecue Pit, deep within the Mine
| $32.00 |
Filet & Scampi
8oz Filet Mignon with Three Shrimp Scampi
| $47.00 |
Prime & Scallops
8oz Prime Rib with Three Sea Scallops
| $45.00 |
Filet & Lobster
8oz Filet Mignon with an Australian Lobster Tail
MKT |
Chicken & Ribs
BBQ Chicken Breast & Half a Rack of BBQ Ribs
| $36.00 |
Veggie Plate
Fresh Vegetable Medley, Portobello Mushroom, Grilled Artichoke & a Baked Potato
| $26.00 |
Mac & Cheese
Macaroni in our Signature Cheese Sauce topped with Bread Crumbs
| $6.00 |
Loaded Fries
Crispy Fries topped with Melted Cheese, Sour Cream, Bacon Bits & Chives
| $6.00 |
Vegetable
Steamed Vegetable Medley tossed in Drawn Butter
| $5.00 |
Baked Potato
Add the Works: Bacon, Chives, Sour Cream, Cheese & Butter
| $5.00 |
Seasoned Fries
| $5.00 |
Asparagus
| $5.00 |
12 & Under; Meals include a Soft Drink & Sundae
BBQ Ribs
A Half Rack of Ribs & Fries
| $10.00 |
Mac & Cheese
Served with Fries
| $10.00 |
Cheeseburger
Served with Lettuce, Tomato, Onion, Pickles & Fries
| $10.00 |
Chicken Fingers
Served with Fries
| $10.00 |
Jungle Cruise
El Silencio Mezcal, Pineapple, Lime, Agave
| $15.00 |
Blackberry Smash
Bulleit Bourbon, Blackberries, Mint, Lime, Sugar
| $15.00 |
Strawberry Sour
Small Batch Gin, Strawberry, Lemon, Egg White
| $13.00 |
Old Fashioned
Rittenhouse Rye, Sugar, Black Walnut Bitters
| $15.00 |
Paradise Martini
Hangar 1 Citron, Guava, Lime, Crème of Coconut
| $15.00 |
Hotel Nacionale
The Real McCoy White Rum, Plantation Pineapple Rum, Apricot Liqueur, Pineapple-Lime Cordial, Angostura, Cherry Smoke Infused
| $21.00 |
Pick-Your-Rita
Our Miner's Margarita, but You Choose Your Flavor: Blood Orange, Guava, Passion Fruit, Jalapeño Cucumber
| $13.00 | |
Try a Flight of Four For | $22.00 |
Boulevardier
WhistlePig Piggy Back Rye, Carpano Antica, Campari
| $16.00 |
El Diablo
Herradura Silver Tequila, Crème de Cassis, Agave, Lime, Ginger Beer
| $15.00 |
Amalfi Fizz
Malfy Italian Gin con Limone, Lemon, Sugar, Egg White, Club Soda
| $15.00 |
Southside
Small Batch Gin, Cucumber, Mint, Lime, Champagne
| $13.00 |
Razzamatazz Colada
Small Batch Silver Rum, Raspberries, Pineapple, Crème of Coconut
| $13.00 |
Spicy Pear Martini
Jalapeño-Infused Absolut Pear, Lemon, Lime, Agave
| $13.00 |
Coconut Mai Tai
Malibu Coconut Rum, Small Batch Silver Rum, Orange Juice, Grenadine, Myers Dark Rum
| $15.00 |
Draft
We offer a Rotating Selection of Craft Beers, also available in Flights. Ask your Server for Details
| $16.00 |
Firestone 805
Coors Light
Corona Extra
Bud Light
Modelo Especial
Heineken
Lagunitas Non-Alcoholic IPA
Blue Moon
Stella Artois
St. Francis, Sonoma
| $10.00 | |
| $30.00 |
Matanzas Creek Winery, Sonoma
| $15.00 | |
| $48.00 |
Martin Ray, Napa
| $16.00 | |
| $54.00 |
Cakebread
| $72.00 |
Seaglass Riesling
| $10.00 | |
| $36.00 |
Babich Sauvignon Blanc, Marlborough
| $10.00 | |
| $36.00 |
Terra d'Oro Moscato
| $12.00 | |
| $36.00 |
Duckhorn Sauvignon Blanc
| $15.00 | |
| $60.00 |
Santa Margherita Pinot Grigio
| $16.00 | |
| $60.00 |
Bonanza by Camus, California
| $12.00 | |
| $36.00 |
Freakshow by Michael-David
| $14.00 | |
| $48.00 |
Martin Ray, Sonoma
| $16.00 | |
| $60.00 |
Duckhorn
| $110.00 |
Rutherford Ranch
| $14.00 | |
| $48.00 |
Raymond Napa Reserve
| $16.00 | |
| $60.00 |
Duckhorn
| $52.00 | |
| $100.00 |
Padrillo Malbec, Argentina
| $10.00 | |
| $30.00 |
Murphy Goode Red Blend, California
| $10.00 | |
| $30.00 |
1000 Stories Zinfandel, California
| $11.00 | |
| $34.00 |
Austin Vinter Pinot Noir
| $12.00 | |
| $36.00 |
Bodegas Juan Gil Red Blend, Spain
| $12.00 | |
| $36.00 |
Michael-David Petite Petit Syrah
| $14.00 | |
| $48.00 |
Wycliff Brut
| $29.00 |
Le Grand Courtâge Brut
| $10.00 | |
| $30.00 |